It is not long ago that a sushi chef’s daily routine included waking up at 4am to visit the local fish market for fresh fish of the day, and fresh sushi were a treat reserved for coastal cities. Thanks to the advances in flash freezing technology, fresh catch can now be flash frozen fresh out […]
Featured Products
Frozen Seafood (sushi-grade)
May 31st, 2022
Edamame (soybeans in pods)
August 25th, 2020
One of the most in-demand trends in the frozen vegetable category, currently, is edamame beans. Also known as soya beans, edamame is a vegetable that’s healthy and delicious. Edamame has been an Asian favorite for centuries and has been frequently served as appetizer in many traditional Japanese restaurants and sushi bars. Its light and refreshing […]
Spring Roll
August 25th, 2020
The spring rolls are timeless asian delicacies that goes back to the age of dynasties. It is traditionally consumed during the Spring Festival, when families were reunited and coming of the spring was celebrated. We invite you to celebrate this tradition with us by bringing you Greenland brand Vegetable Spring Rolls. Our spring rolls are […]
News & Events
Come see us at the 2023 Seafood Expo North America
February 5th, 2022
Ming Hong International invites you to attend the 2023 International Boston Seafood Show. We will be exhibiting at Booth# 2314 from March 12 to March 14 2022. Come and have a chat with us or check out our new line of quality Sushi & Asian Fusion products for 2023. www.seafoodexpo.com Please note our booth # is […]